Summers in Provence are the best ! Most people fear that it will be packed with tourists and avoid that season … And yes the coast is crowded specially in August but let me tell you why you should rethink about it :
The lavender is in bloom , the countryside is finally alive and buzzing with activities ! There are Festivals everywhere , flea markets , “vide grenier” , “Fete votive ” , the roman theater of Orange plays operas from mid July to mid August , the roman arena in Nimes has concerts , the entire town of Arles put on the largest photo exhibition of the country , my own home town host a popular ” rose wine ” celebration …there is something for everyone !
And yes it can be hot too … but it is a dry heat ( not dry as desert dry but enough to be more comfortable ) It makes finding a river to swim a fabulous excursion , floating under the roman aqueduct of the ” Pont du Gard ” a much more special visit to this site , visiting the year round cool quarries “Carrieres de Lumieres ” wonderful ….not even mentioning taking an afternoon nap ! Daylight last for ever and everybody enjoy being out late when the temperature is just perfect for that strappy summer dress I can never wear here in California ! If you are done with May gray – June gloom that linger until late August …head to Europe for a real summer time !
This year we decided to stop over in L’Isle sur la Sorgue on our way from Marseille Airport …immerse ourselves in this wonderful ” Venise Provencale ” and all its antique shops and Sunday flea market . The flea market starts at dawn along the Sorgue river…
By the time we get there , the bustle is over and the merchants are waiting for clients , playing games while their bottle of rose stays cool in the river …It’s like a Pagnol movie !
Art is everywhere !
Antique installations in every shop …
Cafe nested in a small courtyard if you need to rest before to discover some more …
We need a break too … Le Jardin du Quai is just across the road and its garden looks very inviting !
Refreshed and rested we go for more !
Some real traditional antiques from Provence are being rare these days …the owner of that booth told us closing down at the end of the season …People search for industrial or mid century not XVIII century old furniture as much Even found a Jardin public / “skate park” ??
The heat wave even made the news all the way here in the US … we hit 43C / 110F witch even I have to agree is really hot when you do not have AC anywhere ….even in your car ! So we took off at sunrise for the most beautiful drive just outside of my home town of Sainte Cecile les Vignes . Hard to believe that you just pass the exit sign and this is it … beautiful rolling hills !
The good side of driving an old beetle is that we have less chances to go over the speed limit of 49mph on highways …or this is what you could end up driving !
The Tour de France went right by these roads this year …leave vaison la Romaine and keep going on the higher hills where the lavender grows.One last turn and here it is ! White butterflies were all over the lavender in the early morning hours We grew up here but this scenery never cease to amaze us
On the way back we stopped in Nyons where the farmer’s market is going on on Thursdays …pick up some of our summer favorites : salade de museau ( cheeks in gelatine , sliced super fine ) fromage de tete ( head pate ) and maybe a slice of terrine de campagne …forget about the same ol same ol tomato mozzarella or prosciutto and melon that we can get back home ! We crave for these classic basic appetizers that are complete delicasy for us . We always wonder how come NOBODY make some in the US
Then a quick stop to say to a friend who runs his parents Citroen garage…in the back there is always a bunch of real French cars !! My favorite : Ami 6 …the perfect car for the area Pascal’s father or his brother sold that one at the time !
Probably the best option to bet the summer heat
But today is our 27th wedding anniversary and we are going out to dinner …no way I am cooking with this heat anyway ! Pascal has booked at Maison Prevot in Cavaillon the city of the famous melon . The owner and chef Jean Jacques Prevot has a seasonal menu highlighting the fruit of his town so we are going to have some melon …just not with prosciutto 😉
Warm melon filled with a bouillabaisse soup of maine lobster and melon balls …light and delicious !They have AC …in case you really missed it …and I froze in my summer strappy dress !
I don’t think I ever posted a photo of my mum’s house …here we are in front of it …aka our “chateau” because it is so big and needs a lot like most chateaux 😉
What is an other wonder to us is how good the food is EVERYWHERE and how wonderful it is to get there ! Just hop in your car and enjoy a wonderful 15mns drive on scenic roads …no traffic , no problem to park … a little stroll in the village of Seguret and we are set for an other wonderful dinner …with a view ! People cooling off at the fountain
We bought this book to sell at the shop even though it was about Spanish Basque recipes and not French Basque recipes …. I started reading it and then it began … We had to go !! We needed to see if it was as good as it looked !
We decided that we needed to compare both regions , so we would drive from Provence along the Pyrenees on the French side all the way to the Atlantic coast , then cross into Spain and come back on the Spanish side . One week ,1400miles , no freeways , a dozen ” Tour de France ” Mountain passes per day , bucolic picnic sites , a whole lot of scenic roads and tones of beautiful photos that I have to share to hopefully inspire you . Summer is just around the corner and it is time to plan that next trip to Europe !
Battery charged , a full tank of gas and we are on the road ! Time to give our 1962 beetle some exercise again ! Even though it doesn’t seems like the ideal car to drive …remember that the speed limit in France has gone down to 49mph on highways and even we can get tickets in a beetle !It is late June and the “genets” yellow flowers smell sweet all over Provence .
We stop near Ganges .It is warm and the perfect day to picnic by the river …first day of our meat, dairy and gluten diet ! For some reason we can eat it all in France without any issues so we enjoy it breakfast, lunch and dinner !
Le Canal du Midi . We are getting closer to our first stop in Mirepoix. Le Relais de Mirepoix was a 2 stars hotel but felt like 3 ! Wonderful stay there .
Mirepoix is a town in between Carcassonne and Foix. It is a beautiful medieval town and should not be missed if you are in this area.The highlight of this ancient bastide town is the central square – the Place des Couverts – which is surrounded by medieval houses and arcades (the covered walkways in front of the shops).
Time for a little “fashion”shot to showcase the scarf and paper bag that we carry at the shop !…
Relais de Mirepoix …2 stars but felt like 3 at least !
Little fashion shot to showcase our cross body paper bags ( my favorite to travel with ) and best selling scarves ideal for cool summer evenings .
We start bright and early and stock up some local specialties for the road ahead at a near by bakery .
Set deep in the outstanding scenery and lush green mountain pastures is the beautiful town of Foix dominated by its medieval castle .
Old Michelin “borne” These are being preserved and even restored now
From Foix we officially start our Pyrenees Mountain journey …
We keep going up and down , through some legendary Tour de France passes : Col Portet d’Aspet , Col de Peyresourde , Col d’Aspin, Col du Tourmalet … 300kms , 2 dozen passes ( I barely exagerrate ) and 12 hours later we reach the tiny village of Viscos our base to explore the “Parc National des Pyrenees ”
We fell in love with Viscos and La Grange aux Marmottes ! Not only it is a quaint comfortable little hotel but a wonderful restaurant and after all that driving , we deserved a real meal ! (https://www.grangeauxmarmottes.com/en )
Jambon cru , foie gras and boudin noir for appetizer
Best salad ever ! warm sheep milk cheese, apples, warm charcuterie and a tab of honey ….part of the 22E menu with the duck and dessert !
It’s been unusually warm for the season witch makes hiking in the mountains glorious. Tourists have not yet arrived as school does not stop until the 6th of July and most places have just opened up for the season . We are heading to Pont d’Espagne first to hike to the Lac de Gaube get our legs going before the main course this afternoon !
The small thermal town of Cauteret
Garvarnie is just south of Lourdes and a popular destination with tourists . It is the most popular hike in the Pyrenees and there is a reason ! The Cirque de Gavarnie is one of nature’s most unique and spectacular creation . It is described as a rocky cliff wall that forms a curved amphitheater. Numerous waterfalls tumble down the wall to create the rushing Gave River. The highest falls, la Grand Cascade de Gavarnie, has two tiers, plunges 1,385 feet and is the tallest in France. In town , you can watch the soccer world cup , catch your dinner in the river or hire a donkey if you do not feel like hiking the trail .
It is actually not such an easy hike ….not very hard but the terrain is very rough and rocky . Thanks to the French who always think about these things…there is a cafe right there where you can have a refreshing lemonade and ice cream as your reward !
An other beautiful day is ahead and time for us to hit the road again
Who needs a GPS !??
300 Kms today and again a dozen passes on the program .
Le Col du Soulor is impressive . We “compete ” with the cyclists who are definitely beating us going down hill
Cows and sheeps are free to roam. The valleys are deep and so green , we imagine Ireland or even New Zealand . It is the vallee d’Ossau , then Irrati …our favorite cheeses …
We find the most romantic picnic stop we could imagine and enjoy again some simple cheese , bread and pate … shepherd’s style lunch .
All the sudden ….we are in the Basque region and everything is different …even the sheep !
We are looking for traditional crafts , fabrics we could bring back for the shop …and stop in Espelette to check out the different products made with this prized pepper .
We arrive in Biarritz late afternoon …it is muggy .The weather looks unpredictable but we still decide to walk down to eat at our favorite table on the old port.
The hydrangeas are in full bloom and just gorgeous …this was the inspiration for us to grow them around the shop .
Casa Juan Pedro is owned by 2 brothers and serve “a la plancha” grilled prawns and sardines . But our favorite thing here is the dessert : La Mamia local sheep milk “yogurt”…it is set like a custard but light like milk with a sweet taste like whipped cream …there is nothing like it . It’s one of those thing that you can only eat there because it’s fresh for just 2 to 3 days so we order 2 each !
We barely finish dinner when a huge thunderstorm strikes, flooding the streets . Rivers are coming down and we are soaked from head to toes !
After the down pour …lots of sunshine . It is a fantastic day to go to the beach but we are not staying here . We have been to Biarritz many times and want to spend more time to explore Spain. Still , we have to walk around town before to leave .
This is as close to the beach as I will get 😦
We take the cornice road …it is picture perfect . The coastal villages are even more stunning than we expected . The typical Basque architecture of the houses , the small narrow streets are filled with cute shops and restaurants . It is charming , alive but not cheesy touristy . We are in love with St Jean de Luz and sad not to be able to spend more time here …but San Sebastian is our destination tonight .
This is espadrille paradise ! The shop is packed , nobody can help me and after waiting a while , I finally give up thinking I will find many other shops if not here , in Spain …this won’t be the case ! But I have not given my last word and am in touch with the manufacturer to hopefully import some for our shop at some point !
This is espadrille paradise !
We arrive in San Sebastian just in time to take a walk in the old part of town and catch a beautiful sunset with green flash ! It is 10pm …
San Sebastian is a beautiful town , “La Concha” beach is very nice , the old town is typical but it is also dirty and all together we didn’t find the charm… it is too big for us . I am sure the food is spectacular if you go to one of those Michelin restaurants but we have a hard time planning so far in advance and we were not hungry enough to have a full meal either . A few tapas watching some more soccer with the locals will do it that night and we cannot wait to get away to explore the Spanish Basque area the next day !
We left San Sebastian and drove along the coast to Guetaria . Nature is beautiful but it is surrounded by big industrial areas , lots of concrete , old ugly buildings with terrible architecture …it is grey , brown and not picture worthy . Guetaria saved our day ! It is a very small port village and we would love to come here once a week just to eat !
Just above the old port are a few restaurants with nice outdoor patios . We are going to Txoco , our friend Enrique Fleischmann’s restaurant . The cuisine is simple , the best ingredients are sourced and prepared with perfection , knowledge and great technique . To us , there is something about recognizing the fish you are about to eat that makes you salivate and makes you crave it . We never experience that with nouvelle cuisine / haute cuisine / fusion or molecular cuisine …Everything is interesting , taste great , look wonderful but we have come out of those experiences short somehow . You do not know what you are actually eating anymore …
We asked Enrique to give us his chef’s selection as we could not decide … and we did not regret it .This will be a 3 hour lunch and the best meal of the trip ! I would have not chosen prawns again even though this is one of my favorite thing to eat in Europe , specially if I had seen them looking so plain …but those were THE best prawns I ever had . The flounder was exceptional , grilled to perfection , the pulpo with saffron and potatoes tender and tasty …
Enrique sent us to a small shop where they process anchovies and we discover that canned “fresh” anchovies are soft and not that salty at all …we leave with some goodies !
Driving back to San Sebastian on the back roads of the Basque region will take us by Enrique’s other fine restaurant set in an elegant four-star luxury hotel where tradition and design come together naturally. I wish we were staying here tonight even though there is no way I can eat anything at this point !
What struck us was how massive the houses were in the Spanish Basque country . No little individual home here …everything is 2 to 5 story high in the villages or its surrounding .
Biggest regret was to leave the region without having a taste of its famous beef : Txuleta or beef from old cows with a more mature and buttery taste …Instead we pack some cured meats and hard paste cheeses for tomorrow’s road .
Tucked high in the Pyrenees, San Juan de la Peña monastery is one of the most important religious sites on the pilgrimage routes to Santiago de Compostela . Just 30mns south of Jaca .
This is the new Monastery :The old monastery
A surprise encounter with a shepherd and his herd on the move …we see them coming and go around our car
We continue on along the Pyrenees for the rest of the day . The villages lack charm and the scenery is not spectacular . Worse is the urbanization of the area …you are driving in a very remote part of Spain but there are tones of unnecessary signs, posts, big bridges , tunnels ….makes you feel like you are on a freeway in the middle of town when you are indeed in the middle of nowhere ! We arrive at Seo de Urgel just south of Andorra where we found a “5* ” Relais and Chateaux for the night ! It is quiet , the view is typical of a Spanish village ( lots of social apartment buildings ) . We take a walk in town but cannot seem to find a restaurant other than pizzerias and return to our “chateau” for dinner…witch despite the very dated look of the place was really delicious !
Next day we decided that we were done with Spain and were dreaming about some serious food again ….time to cross over to France asap !
France …now it is time to plan lunch ! Stopping in Carcassonne is not even a detour so we cannot pass a cassoulet specially since it got a bit cooler ! Carcassonne …a Unesco World heritage: It is an outstanding example of a medieval fortified town, with its massive defences encircling the castle and the surrounding buildings, its streets and its fine Gothic cathedral. Despite the mob of tourists witch is to be expected , it is totally worth going in the old city and wonder all the way to our best kept secret : “Le Jardin de la Tour” is tucked back and only locals know about it . We’ve had wonderful dinners here and today’s lunch in the Garden by the tower is no exception !
In celebration of the 20th anniversary of the registration of the Cité as a Unesco site , the artist Felice Varini was asked to create an artwork that make a dialogue in between the heritage site and contemporary art .
Cassoulet with duck confit is a must …but I cannot resist today’s special of razor clams….these are hard to find and just delicious !
Back to the parking lot , we have to laugh at the sign with the rates ! Why make it simple when you can make it that complicated !!!We are giving in and jump on the freeway for the rest of the trip back home in Provence . But there is still one last thing we want to do : Nimes is on the map ! They host concerts in the roman arenas all summer and this is a fabulous way to enjoy this amazing historic site . Every year has different venues …2019 will see Elton John ! https://www.festivaldenimes.com/
Provence is home …the place where we grew up and we love going back to visit in June when days seam to never end , nights are warm and everything is in bloom! Not even mentioning that after May-Gray , it is June Gloom in San Diego and we are done with it …we need summer !
We drove from Strasbourg through the Parc National du Vercors …very twisted roads , very very tiny even for our small VW beetle !
No AC , No radio , No wifi ….we are free and connected to nature surrounding us and enjoying each other !
That was quiet a tunnel !
Pitch black , one lane …that went on for ever !
As soon as you come down a bit , the landscape start to change . It is less green and the rolling hills are covered with wheat …
And lavender !
It’s been an unusually hot beginning of June with temperatures soaring in the mid 90’s so by the 3rd week of June we could smell lavender everywhere as they had already started harvesting it . Normally the pick blooming season is July and the lavender Festival in Sault is not until August 15th when they celebrate the new harvest !
Poppies are over already but sunflowers are still around …
Villeudieu is one of those tiny village where all the businesses have closed except for the cafe restaurant and it is keeps the town center alive and well . We love going there for dinner as most of the locals …nothing fancy but a good steak tartare and a crepe ! What else ?!
At home with Mum now 87 …
My grand parents home is like suspended in time , untouched with lots of patina
Sainte Cecile Les Vignes , my home town !
Bustling on Saturday morning Farmer’s Market
Do French people eat anything else than saussissons ?? Seriously 😉
Oh yes ..cheese of course !
It’s funny how some things never change …I’ve seen elder folks wearing these back when I was a little girl but they seams to still be in “fashion” now ! I wonder if I will be considering wearing them in 35 years or so ??
In case you did not get enough saussissons before …
My favorite stall : Monsieur Lafont for fresh sardines, crab , “brandade” or cod creamed with olive oil ….yum !
And of course espadrilles …a must to go play Petanque on a dusty court !
I even found a pretty linen dress for my mum at the market and she loves it!
Early morning drive …the road to Nyons village is just beautiful
Les Genets ( yellow flowers ) sent the whole country side
Unexpected beautiful scene …just out of a Marcel Pagnol movie …
Breakfast time ! Oh yes we eat other things than saussissons …
Lots of bread and pastries !!!! Out the door gluten free/dairy free diet
Today we celebrate the 30th anniversary of our little vintage car club with childhood friends who have not left . We used to organize a car show in our village that attracted over 100 cars every June …It was the most popular car event in the area . Looking back I am amazed still how great this show was : the formula was different every year : picnic contest , gimmick rally , concours d’elegance , we even gave a car in raffle !
Pascal and his childhood friend Michel in my dad’s old mechanic shop …lots of souvenir here for me too …
“UPS ” ( looks like any delivery truck ) did found our house and finally delivered our passports with new working visas at 2pm the day before we were leaving ….that was close ! Time to go home sweet home in San Diego 🙂
Strasbourg is a very walkable city and a wonderful stop for a day . The European Parliament having their meetings there for a week or 2 each month make for really exceptional accommodations . You just have to be careful when you plan to go ….if the Parliament is in session that week , rooms are more expensive and harder to come by …the rest of the month you can stay in a special place for a more than reasonable price ….
L’Hotel des Haras de Strasbourg is in an outstanding setting, in the heart of the city , on the banks of the “Petite France” historical district , a prestige hotel with a contemporary flair. We stayed and highly recommend this place . It is a short walk from the cathedral but away enough to have a quiet stay AND they have parking witch is a very rare thing that close to the town center ( our little VW Beetle is here parked next to the big sedans … )
Built in the middle of the 18th century, Strasbourg’s former National Stud Farm represents an outstanding estate. Its fronts, roofs, monumental gate and the Royal Stables, all achieved according to tradition, are classified as historical monuments.
As the headquarters of the city’s horse riding academy from 1752, the site was occupied by the Royal Stud Farm in 1756, . In front of the Grand Stables, the esplanade of the open air riding arena stretches out, to provide sufficient space for cavalry horse riders.
The Brasserie in the back has an incredible wooden architecture and delicious menu . We did not eat there but friends who did praised the food just as much as the decor
Cross over the “Ponts couverts” into the “Petite France “
All the bridges were covered with flower Boxes
Improvised outdoor terrace
The whole town is getting ready for tonight “Fete de la Musique” a celebration for music that is held every year on the longest day of the year June 21st
La Maison de la Choucroute !!! I’ve been dreaming of having choucroute here ever since we decided to stop for a day . It is the specialty of the area …a simple peasant German inspired dish of sauerkraut and potatoes upgraded by the French to a real feast with lots of cured smoked meats and sausages on top eaten with hot mustard. As much as I wanted to eat the real thing here , there is no way today …. a heat wave is soaring and temperatures are over 90F.
All I want is to drink cold and have an ice cream …it is so hot !
Eating along the river banks sound ideal tonight
La Maison Bollinger is a landmark and a gift shop for all things Alsacien
This was the most typical house near the cathedral with amazing details all around its facade
And then here she was …the Cathedral !
This shows the different stages of its construction starting in 1015 until its completion in 1439
The Fete de la musique is not just a celebration with bands on large stages hosted by each city and even small villages in France …anybody who wants to play is encourage to do so , dancing is all over town and music goes from folk to pop …each restaurant is having their own live band and when it all started … well , it kind of became this huge cacophony as each place was trying to cover the sound of the next door concert ! Still it was fun to see people enjoying this special day !
We eat , drink , danced, listen to music and are making our way back to our hotel …it is past 10pm and the sun is still pretty high up !
11pm …it is finally night…we love traveling trough Europe in June because of those long days …you can do so much more ; We miss the warm nights in San Diego so there are all the more special for us !
One last stroll along the canals early the next morning before to get on the road to Provence …the light is beautiful and the canal is very alive !
We are heading down to Provence in our slow little car …enjoying small country roads like in the past . No freeway just scenic way !
It’s not too late to plan that summer trip to Europe !!
Paris is always a great idea !
Strasbourg was a wonderful day stop
Provence is home …
San Diego has now some good non stop flights not only to London on British Airways but to Germany on Lufthansa as well . Avoiding LA nightmare or a connection is the way to go when you are not 25 years old anymore : 11 hours trip versus 25 hours …I’ll fly non stop ! My recommendation would be a night flight so you can rest and relax in the plane as you are already tired from your day , you arrive late afternoon in Europe and it is time to sleep again . Next morning you are ready to explore and enjoy your vacation . The opposite is flying during the day time from SD , witch mean you cannot even snooze for an hour . When you arrive in Europe , it’s morning again and you have to go on for the second day in the row without sleep …the next day you are totally pooped !
We went last June and it was unusually warm for the season …they had already started harvesting the lavender !! It is with July our favorite time to go because the days are super long and you can do so much more than in the fall season … like go out late for an ice cream on a balmy night …
Here are some photos to inspire you !
First stop breakfast …This is anywhere and everywhere in Paris !
When you match your guidebook and you did not even plan it …this is Parisian chic 😉
Morning walk from the Invalides
Pont Alexandre III , The most beautiful bridge in Paris
Walking along the Seine Work out time
A fleet of Bateaux Mouche is lining up the Seine …a great way to see the city .
Le Jardin des Tuileries …perfect place to take a break
The window display of La Duree pastry shop and their world renowned macarons
Its too early to start a sweet binge so we just pass…but the shop is already packed !
Place Vendome …where the serious jewelry shops are …you can do some damage there ! Creativity is at its best and it is fun to just do some window shopping AKA in French “lèche vitrine” witch translate literately as “licking windows”….we are drooling !
Place Vendome is also the home of the Ritz . Tell the majordome at the entrance that you want to go to the “galerie” , this is your way to sneak in …Behind these doors is a garden, a world of peace and quiet like suspended in time . The “galerie” is just incredible : a very narrow hallway with small shops with the most fabulous fashion and jewelry of course …
That morning we saw a couple seating quietly in one of the hall …they were in formal black tie, long evening gown , loaded with the type of jewelry we had seen in some of the fancy stores just minutes ago …like they were going to “Oscar night” ….Only at the Ritz Hotel…
You are then just a short walk away from the Opera Garnier …We have yet to go when they have a Ballet or Opera but I would highly recommend to book your stay around that …the right way to experience this incredible place .
You can also just get in to visit the inside on days where there is no rehearsal …witch is not today so we go across the street to “Repetto” the authentic ballet store …the one where the ballerinas go to to buy theirs outfits and where we can get real ballet flats or the most comfortable dancing shoes to wear everyday …
Rainbow ! I can’t decide ….
Time for lunch …
With dessert of course !
A quick look at the Gare de Lyon train station …where you should get a coffee at “Le train Bleu” upstairs …this is how traveling must have been like before …
It’s a restaurant, bar, lounge , a salon where to smoke …
Heading back to Saint Germain where we like to hang out , shop for Mariage Freres teas or traditional Petit Bateau t-shirts for example
Lots of great food to buy and take for a picnic on The Champs de Mars near by with the view of the Eiffel Tower aka ” La Grande Dame de Fer ”
Hotel du Champs de Mars …steps away from the Eiffel Tower ; the rooms are tiny but it is very Parisian anyway and the best deal in this neighborhood .
Very close to so many great restaurants …like the famous” Fontaine de Mars” , but we are not looking ; we know we want to eat at “Les cocottes ” tonight …updated comfort food executed perfectly in a more contemporary setting …
At les Cocottes
We crave their simple desserts like ” mamia” a Basque type sheep milk “yogurt” that taste so sweet and is lighter than air …and there is always room for a rhum baba too …
One last morning walk today before to head to the American Embassy for our Visa interview ( here we go again …gotta do it every 5 years …) Paris is such a walkable city …you do not need special shoes and you do not want to look like a tourist either 😉 Just wear flats to be comfortable all day , a light purse and off you go !
Isn’t Paris the most romantic city in the world !
Le Grand Palais …they usually have temporary exhibits that are always worth going …specially to be able to check out the inside of this place built at the same period as the Eiffel tower .
We are going to Angelina for a real Parisian breakfast in a real Parisian institution . We have had tea and deserts here but never experience their famous hot chocolate . Today is the day !
Delicious croissants, pain au chocolat with extra butter and jams , a St Honore just because we are not coming back for lunch and THE hot chocolate ! So thick and creamy , you probably won’t need the extra rich whipped cream on top …but after all why not !? We are walking this off on our way to the Embassy and doing some more shopping !
French women do wear sneakers and a baseball hat …
New Visas granted , we can now settle down for dinner with good appetite ! La maison de la truffe sound pretty good but we feel like meat from one of our favorite place in France . We are going to “La maison de l’Aubrac” . Here they serve beef from cows they raise in their own farm in the region of Aubrac where famous Laguiole village is . It is flavorful beyond imagination .I never had ribs like this…dry aged and slow cooked to perfection , bone marrow with fleur de sel, rib eye and potatoes….no guilt …it is perfect for my paleo diet !
With 2 desserts and a drink …88E service compris !
Tomorrow we are driving south waiting for our passports to come back with our visas …
From the dry countryside to the Black truffle market …this is Provence in February !
As hard as it is to imagine Provence to be cold when you are visiting in the hot summer months, I can tell you that indeed it can get really cold ! The light is low , there is no leaves on trees , the landscape is in shades of grey-brown , there is frost in the morning , snow close by and pictures of a sunny day do not make you feel the burn of the Mistral blowing at 60 miles/hours on a 28F morning. It is not the colorful Provence postcard people dream to visit but just as real.
Today is not too bad , somewhere in the 40 F . With thermal leggings and t-shirt , 2 sweaters and a well heated car , I can handle it ! The top of the Mont Ventoux is hidden by a hat of clouds meaning that it will rain tomorrow…
Vaison la Romaine and the Roman bridge that survived the massive 1992 flash flood when all other modern structures down stream were taken away leaving only foundations from many houses and a whole supermarket ! We were there that day ….rain was so hard we thought the roof was going to blow away , so much water coming down our chimney , it was flooding our living room but in the end we were safe and our old house made it through …while many died and hundred of bridges collapsed cutting us off from many routes for months .
People back then knew better and built their houses way up above the river.Vineyards are all trimmed back …It is an ongoing process that take most of the fall and winter months ; very hard work in this harsh weather .
Les Gorges du Toulourenc at the bottom north of the Mt Ventoux are wonderful in summer .You can bath in the river and cool off when temperatures reach 95F …in winter the romantic village of Brantes remains beautiful with the snow in the back drop . The cafe terrasse is waiting for spring and visitors to start coming again …
Today is an other story : 28F this morning and the wind is blowing at 60miles/hour . Not a day to put your nose out but I have to go to the market… At first it looks just like a winter farmers market….but soon you realize it is no regular market….it is the black truffles market held here in quaint Richerenche village from November through March….and February is peak season !
Special baby truffle oak trees for sale . Then all you need is a good truffle dog
Most everything is truffle related and even the food truck sells truffle omelets !
1200euros/kilo that’s about $700/pound….people were buying a small truffle for $70 ….
You have the street for regular shoppers or “tourists ” and then the one where the real deals happen at the back of a truck ….dealers buy from farmers and negotiate with their big wholesale accounts….
And there it is …black gold , the beloved “Rabasse” ( the name in Provencal dialect for truffles) , bags of them !
My mum use to have a dog and truffle oak trees . I grew up with the intoxicating smell of the tiniest truffle…Even in a Tupperware…the whole house was smelling …there was no hiding you had found some black gold ….nowadays they do not come even close to what I knew ; i find these truffles pretty tasteless in comparison…Even with my nose on it , all i smell is earth , dirt and a faint truffle aroma but still there is something special about this mushroom…
The village restaurant sure serve some truffle dishes !
With this weather , you have to eat something that stick to your ribs ! My favorite is a platter of “Quenelles de Lyon in a Nantua sauce / crawfish sauce”
Also the time of year to cook some orange jam , quince paste ….
And bien sur ….eat some crepes !
I also discovered the French version of sushi . Here we have California rolls with avocado and crab meat …the French who have to put Foie gras everywhere have managed to do foie gras sushis with fig jam , rolls of Seabass tartare with grapefruit , Salmon with mango and rose petals, beef carpacio with arugula and pesto…adapting this fashion phenomenon to French taste buds !
A last stop before to fly home . Even the French Riviera is pretty bare .
These rose fields are grown specially for Chanel #5 perfume …we are just a few kilometers from Grasse , the capital of perfume making !
The mimosa is in full bloom everywhere , hills covered , sides of the freeways , growing wild and making the countryside smells like heaven in the dead of winter ! Brings sunshine to your home but unfortunately only last 1 day in a vase
The town plaza of Valbonne is buzzing with people enjoying lunch even on a cool day
Just out of a magazine …my architect friend’s home is a dream
I wish it was summer ….
The best thing about February is that you can find Crepe Pans everywhere !
I sure did and shipped a bunch that will be available at the shop along with our magic crepe batter shakers !A new Crepe demonstration/tasting will be coming up very soon ! Stay tuned on Facebook , email or call us to find out date !
Making some Crepes flambees for breakfast !
Best crepes ever ! I think it is the La Cornue stove …I need one of those too !
Yvonne is not only a friend , part of our ” Maison en Provence” little team but also a very creative and talented photographer . We sell some of her art , postcards and today I wanted to share few of her images taken in Provence on her last trip .
Yvonne Angyal’s photography is about spontaneity, living in the moment and trying to capture something interesting that catches her eye . She believes that aiming for balance, interesting colors and shapes make up for beautiful compositions. http://www.yaphotos.net/blogger-feed